Louisiana Research Verification Programs


Rice Soybeans Cotton Sugarcane Crawfish

        The Louisiana Verification Programs are multi-disciplinary efforts conducted by Extension and Research personnel within the LSU Agricultural Center.   The design of the programs are to provide participating producers with the most up-to-date information and recommendations regarding production issues facing their commodity.  In addition, the verification programs allow LSU Ag. Center personnel to "verify" the appropriateness and effectiveness of recommendations under the same un-controlled environment faced by producers.    There are currently five different verification programs being conducted throughout Louisiana with one in each of the following commodities: Rice, Soybeans, Cotton, Sugarcane, and Crawfish.

        LSU Agricultural Center personnel work very closely with producers in making various production decisions throughout the production and harvesting seasons.  In addition, producers and LSU Agricultural Center personnel work together in calculating costs of production and determining the overall profitability of the verification program fields.

        Producers interested in obtaining more information on the verification program and the availability of the program in their area should contact their local county agent or one of the following:

Dr. Kurt M. Guidry - Soybean Verification 
Visit The Soybean Homepage For More Information

Dr. Ken Wegenhoft - Sugarcane Verification

Dr. Gene Johnson - Rice Verification
Visit The Rice Homepage For More Information

Dr. Gerald Giesler - Cotton Verification

Dr.Jimmy Avery  - Crawfish Verification



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Copyright 2000.  All rights reserved, Department of Agricultural Economics & Agribusiness, LSU College of Agriculture and  LSU AgCenter.  This page was last updated on Wednesday, August 29, 2001 .